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Asian Recipes Archive

Oven Grilled Chicken Teriyaki

When I first figured out how to make teriyaki sauce, it never dawned to me that you would only need three core ingredients; Mirin,

Chicken Rice

Ever since I have been gifted with Billy Law’s Have You Eaten cookbook, I have been trying every chance to see if I can

Korean Scallion Pancake (Pajeon)

While making the beef bulgogi, I tried to prepare a side dish to go with it. Immediately I thought of Korean Pancake aka Pajeon.

Korean Beef Bulgogi

There is a new Korean grocery store that is newly opened around the corner of my house. I remember wanting to stop by to see for many

Lamb with Tomato Curry

I made this to go with the Aloo Gobi recipe. It is not spicy at all and I love rich and sweet taste of tomato

Aloo Gobi (Cauliflower)

Part of me has fascination of Indian cuisine. Apart from the usual meat curries, I am fascinated with the hundreds of Indian vegetarian dishes.

Nasi Ayam Tomato (Tomato Chicken Rice Malaysian Style)

Whenever I cook, I try recollect food that I’ve eaten when I was a child. Be it food that my mum used to cook,
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